Gluten Free Oatmeal Muffins

I found this awesome recipe the other day & tried it out yesterday. They were so easy & tasty! I modified the recipe a little bit & this is how it went..

Ingredients

• 2 1/2 cups oats (oat flour)
• 1 tbs baking powder
• 1/2 tsp salt
• 1 cup almond milk
• 1 egg
• 2 packets of truvia
• 1 tbs olive oil
• 2 ripe bananas (slice & dice into small pieces)

Instructions

1. Preheat oven to 350F.
2. To make oat flour: place oats in food processor & process until very fine. 
3. Whisk together all ingredients.
4. Grease a muffin tin or put in cupcake liners. Makes 12 muffins.
5. Bake for 25 minutes. 

Enjoy! :) Let me know if you try the recipe out!